Rose x Crenn 'Jonathan Apple' Delights
In partnership with three-star Michelin chef, Dominique Crenn (of Atelier Crenn in San Francisco). Her first foray into the edibles market with the curation of Rose's 2021 calendar of seasonal recipes. Dominique's first recipe features Frederick passion fruit from Rincon Tropics and house-pressed Jonathan apples from Nana Mae's in Sebastapol to round out the peak summer palette with luscious, bright layers that are wildly compatible - a perfect bite to connect the summer with the fall. Rose x Crenn CBD Delights feature first-press Sour Space Candy Hemp Rosin from New York's female-owned and operated Hudson Hemp.
Contains Full Spectrum Hemp CBD Extract - 200 mg | 0.30% THC
Serving Size 200 mg | 20 delights | 10 mg per delight
Suggested Use Eat as desired and allow up to 2 hours to take effect. Start with one, then adjust dosage based on preference.
Why Rosin? Rose Delights are infused with a single-strain whole flower rosin that they hand-press on site. Rosin is solventless, a.k.a unprocessed and pure. Their extraction method uses a combination of below-volatalization heating & pressure to squeeze resin from whole flower, preserving most of the cannabinoids, terpenes, and all the other beneficial chemical compounds natural to the plant.
About the Chef Dominique Crenn is currently the only female chef in America to attain three Michelin stars, for her restaurant Atelier Crenn, in San Francisco, California.
Ingredients Apples, Passion Fruit, Lime Juice, Water, Cane Sugar, Tapioca Syrup, Non-GMO Potato Starch, MCT Coconut Oil, Non-GMO Citric Acid, Cannabis Flower Rosin, Kosher Salt. Coating: Tapioca Starch, Powdered Surar
Certificate of Analysis